Exhibition Introduction:

The Seafood Expo Global/Seafood Processing Global (SEG&SPG) in Barcelona, Spain is one of the most influential seafood trade shows in the world. This exhibition is the largest seafood exhibition in the world, and the post exhibition business opportunities have market indicators. ESE brings together buyers and sellers from the entire European and even global seafood industry, serving as an effective way for global seafood companies to maintain existing customers, showcase new products, find new buyers, evaluate industry trends, and explore the industry. As one of the organizers of ESE, DC Group in the United States is a group company that integrates commercial exhibitions and publishing. In 1980, the company founded a North American seafood industry magazine called "Sea Food Business" and successfully held the Boston International Aquaculture Exhibition. In 1993, the exhibition made a successful debut in Europe and has since become one of the world's largest and influential professional seafood and processing technology exhibitions. The 30th edition of the exhibition is expected to be held in 2024! The exhibition covers an area of 70000 square meters, with 1700 exhibiting companies. Buyers, suppliers, media, and other seafood professionals from over 160 countries visited the expo. Attendees can meet with existing suppliers, search for new products, and communicate with other industry professionals. It is a gathering place for the global seafood industry.